What is Brewat?

What is Brewat? Crispy triangles full of flavor

Crispy on the outside, soft on the inside Looking for the perfect snack or appetizer? Meet the Brewat (or Briouat).

Brewat is a crispy Moroccan snack made from wafer-thin filo pastry. The secret lies in the folding technique: the pastry is filled by hand and then folded tightly into a perfect triangle. It is then baked until golden brown and irresistibly crispy.

The texture is an experience in itself: the outside breaks with a light crunch, while the filling inside remains soft, warm, and flavorful.

Try our freshly baked Brewats as the perfect addition to your lunch in our restaurant.